
This salad will always help if there is no time but you really want to eat.
This recipe is suitable for busy people.
Details
Preparation Time: 5 minutes
Cooking time: 10 minutes
Serves: 4
Nutritional Values (Per Serve)
Kcal. per serve: 78
Fat: 12 g.
Protein: 6 g.
Carbs: 4 g.
Ingredients
Preparation
- Boil the beans for 2-3 minutes, then transfer them to a salad bowl, add chopped tomatoes, chopped basil, sprinkle with olive oil and lemon juice, sprinkle with sesame, walnut, salt, pepper, and mix. Serve warm.
Bon Appetit!
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