Submitted by: Steven H.
Steven says,”This recipe is delicious! Grilling is what makes it special. I make it all year round.”
Ingredients:
2 boneless chicken breasts
Asparagus
Mozzarella cheese
Directions:
Pound out two boneless chicken breasts. Lay 3-4 fresh asparagus spears and 1 slice of mozzarella cheese on top and roll it up securing with two toothpicks. Fire up your grill and cook to a golden brown. Serve with a ladle of hollandaise sauce on top.
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