30 dag hrenovk
2 majhni čebuli
15 dag kislih kumaric
2 kisli jabolki
1,5dl kisle smetane
3 žličke naribanega hrena iz kozarčka
šopek drobnjaka
sol, poper
Hrenovke skuhamo, odcedimo in narežemo na kolesca. Kumarice in čebuli narežemo na kolesca, jabolka pa na krhlje.
Kislo smetano zmešamo s hrenom, nekaj žlicami tekočine, v kateri so bile vložene kumarice, soljo in poprom.
Prelijemo narezane sestavine in zmešamo. Potresemo z nasekljanim drobnjakom.
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