1. In a small bowl, mix the sour cream and mayonnaise.
2. Mix with half the blue cheese and set aside.
3. In a large salad bowl, mix the remaining ingredients.
4. Spread the salad into portions and place the blue cheese dressing on top.
PER SERVING
Calories: 183. Fat: 16 g. Protein: 6.5 g. Carbs: 2.5
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