Effort:Easy
Ingredients:
½ cup sesame seeds ½ cup slivered almonds
2 tablespoons butter 1 head cabbage head – napa – shredded 4 spring onion – choppedDressing: 1/3 cup red wine vinegar ½ cup olive oil 8 packages artificial sweetener 2 teaspoons salt ¼ teaspoon pepper
How to Prepare:
Saute sesame seeds and almonds in butter. Add this to cabbage and spring onions. Refrigerate. Mix dressing and pour over salad. Serves 8-10
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