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Wilted Salad CarbsPerServing:1g total

Effort:Easy
Ingredients:
4 cups salad greensDressing: 2 tablespoons bacon drippings ½ teaspoon salt ¼ teaspoon dry mustard
1 teaspoon Splenda 1 tablespoon vinegar

How to Prepare:
Mix all dressing ingredients in saucepan and heat to sizzling. Pour over salad greens.

NOTES : Counts for salad greens not included in totals.